We're still playing catch up around here with the last few weddings, which were coming fast and furious through the month of October. Casey and CJ were married off-site and then invited their guests back to Graeme Park for a dinner catered by Maggio's of Southampton, drinks and dancing.
In keeping with the fall season, they decorated with bales of hay, corn stalks, pumpkins, and colorful mums. Homemade signs directed guests to the important locations (the Open Aire Affairs tent where the reception was taking place, and the restrooms).
A beautiful display of hors d'oeuvres were put out in the barn yard for guests to enjoy when they arrived.
In keeping with the season, place cards were made from mini-pumpkins and paper leaves and the wedding colors incorporated orange and purple, gold, and russet red.
A faux pumpkin was carved with the couple's name and wedding date - what a nice memento to bring out every Halloween!
Caramel apples were a fun take-home favor for the guests, and to satisfy their sweet teeth during the wedding there was a tower of cupcakes, topped with a small cake for the couple to enjoy on their one year anniversary.
The bar was decorated with mums and the card box had an elaborate floral topper.
As evening fell the lights on site and in the pumpkins took on a nice glow.
And the lights in the tent were even purple in keeping with the theme.
Congratulations Casey and CJ and thank you for choosing Graeme Park to celebrate your day.
They catered my wedding reception last month and they were amazing! Don't overlook this gorgeous venue!! It's something you have to check out in person. My family and friends could not stop talking about how good the food was and how sweet the staff was!
ReplyDelete